Food & Beverage
For hundreds of years Korean monks baked salt in thick bamboo and pine to make therapeudic medicine.
Our tangerines are from the volcanic fertile soil of Jeju Island.
Our Natural Aroma Incense is made from ultra rare Asian medicinal ingredients that sooth your body and refresh your mind.
Ancient Korean kings used to take kyungok goh supplements for longevity.
Among the crops on the South Korean island of Jeju is the Gamgyul - an extra sweet tangerine.
Omija means ‘five tastes’ (sweet, salty, sour, bitter, and hot). Omija AKA Maximowiczia typica is a citrus fruit with antioxidant properties that strengthens the lung, the liver, improves vision, and stimulates the cerebral cortex.
Hadong Green Tea, originating from the Hadong region 1200 years ago, is known for its premium quality, is hand-roasted, and characterized by rich flavors and contains catechins and amino acids.
Our green teas has been recognized for its premium quality and awarded as the best green tea in “the world green tea contest.”
We manufacture fortifying fermented vinegar-based beverages, in numerous flavors. This unique drink has a number of health benefits: Prevents fatigue by decomposing lactic acid; helps prevents arteriosclerosis & high blood pressure; antioxidant; strengthens liver and lungs; increases absorption of calcium; strengthens immune system; aids digestion